|Tofu Roti - A New Face to Sri Lankan Pol Roti|
Tofu is a soy product which is often used as an alternative for meat specially by vegetarians. However considering the benefits of tofu, it is not only a favourite vegetarian food, but it is heavily consumed by most of the non-vegetarians too.
I tried tofu in different recipes, specially to get some Sri Lankan taste. Once I tried tofu in a curry and another time I used tofu in a salad. However, with its soft texture, finally I decided to try a recipe hiding tofu inside the ingredients. This tofu roti is a result of it.