Corn Recipes are always delicious with its creamy taste. In Sri Lanka, we always like to eat fresh corn cobs after boil in water.(Commonly called as ‘Bada Iringu’).Boiled Bada Iringu is a common street food in Sri Lanka, specially when we travel for long trips towards the southern part of Sri Lanka. I was lucky enough to eat fresh corn just after picked from the plant. Now, here in Singapore, I still buy corn cobs and try to adapt them in recipes. But GMO is something I am not very sure in these products.