Deep Fried Small Fish

Small fish are always rich with calcium.So it is better deep fry it than cooking as a curry.Also it is tasty when deep fried.

Ingredients ( for about 4-5 fish)

4-5    small fish

Salt To Taste
1 tbsp lemon juice
2 tbs  curry powder

1 tbs chilly powder

¼ tsp turmeric powder

1 tbsp Corn Flour

1 tsp pepper

oil for deep frying

Method

Clean & wash fish. Make some cutting in the fish so that it will absorb spices well & keep aside

Mix all above spice ingredients in a bowl. Add water & make a thick batter

Mix fish into it & marinate.

If you are in rush to make it,at least keep to marinate for about 20 minutes.

If not; mix the spice batter with fish, cover it & keep in the fridge for few hours.

Before frying, allow it to cool for room temperature.

 Heat oil in  a pan & deep fry fish turning both sides.

Remove it from pan when it is golden brown.

Serve hot